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Kitchen Routine Favorites

You'll find 14 items in this collection. You’re on page 2 out of 2

Kitchen Routine Favorites Collection

A bowl of Creamy Mushroom Stroganoff Soup served with a side of crusty artisan bread, perfect for a cozy vegetarian dinner.
Creamy Mushroom Stroganoff Soup

Comforting vegetarian soup with mushrooms, miso, and creamy sour cream in 45 minutes.

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Hearty Gochujang Swede Noodles feature roasted rutabaga and crisp vegetables, drizzled with a bold Korean-inspired dressing for a satisfying meal.
Gochujang Swede Noodles

Roasted swede ribbons with spicy gochujang dressing over rice noodles. Vegan and full of Korean-inspired flavor.

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A close-up view of the Refreshing Mango Salad with Lime Dressing highlights juicy mango strips, crisp red onion, and fresh cilantro, ready for a light vegetarian lunch.
Refreshing Mango with Lime Dressing

Ripe mango and crisp vegetables in zesty lime-honey dressing with cilantro and chilies for a vibrant fusion bowl.

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Low-carb shirataki noodles tossed with colorful Asian vegetables and a savory ginger-sesame sauce for a healthy meal.
Shirataki Noodle Bowl

Low-carb shirataki noodles with crisp Asian vegetables and fragrant ginger sauce in a vibrant bowl.

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Arugula and Pear Bowl served with a light balsamic vinaigrette, highlighting vibrant greens and ripe, juicy pear slices.
Arugula and Pear Bowl

Peppery arugula meets sweet pears, creamy cheese, and crunchy walnuts in this vibrant bowl. Ready in 15 minutes.

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