Oven & Skillet Cooking

Delicate yellow cake with vanilla cream filling, finished with rich chocolate ganache for a classic treat.

Rich and flavorful pasta with creamy Cajun-spiced sauce, smoked paprika, and sweet roasted bell peppers. Comforting and satisfying.

Tender chicken breasts filled with creamy spinach and ricotta, baked in a savory tomato sauce. Ready in under an hour.

Tender chicken and sweet peas tossed with pasta in a zesty lemon butter sauce with fresh mint.

Golden sprouts roasted until caramelized with tangy balsamic glaze

Colorful oven-roasted rainbow carrots served with rich, homemade tahini hummus. A simple Mediterranean-inspired dish.

Tender caramelized root vegetables with herbs and olive oil

Sweet roasted beets blended with creamy tahini and chickpeas create this vibrant, earthy Middle Eastern dip perfect for any occasion.

Satisfying layers of smoky veggie bolognese with lentils, mushrooms, and courgettes in one pan.